Kitchen to Table Cooking Class - Japanese
09:45am - 1:30pm January 20, 2021
Enjoy the subtle and delicious flavours of Japanese food. In this class, you'll learn to make...
Sushi with a twist (using cauliflower rice)
Miso salmon and soba noodle salad
Roasted strawberry & ginger cheesecake
The class will begin at 10 am, however, it's preferred if you arrive from 9.45 am for a cuppa and sweet treat. Class wraps up around 1.30 pm. You are assured of a fun-filled morning followed by a delicious lunch.
Limited spots are available.